Tim Noakes Found Not Guilty Of Misconduct Over Advising Mother To Get Her Baby Onto The Banting Diet

Professor Tim Noakes has been found not guilty of professional misconduct over advising a mother on Twitter to wean her baby onto a low-carb, high-fat diet, a committee found on Friday.

The majority of the Health Professions Council of South Africa (HPCSA) committee found the South African sports scientist and Banting diet advocate not guilty, and that it was not proven Noakes had acted in his capacity as a doctor.

Noakes, author of “The Real Meal Revolution”, was called before the committee after the former president of The Association for Dietetics in SA, Claire Julsing Strydom, laid a complaint with the HPCSA.
It was prompted by a tweet Noakes sent to Pippa Leenstra after she asked him for advice on feeding babies and on breastfeeding.
Read Article (Huffington Post ZA)

TIM NOAKES FOUND NOT GUILTY OF MISCONDUCT

CAPE TOWN – Professor Tim Noakes has been found not guilty by the Health Professions Council of South Africa (HPCSA) on a charge of unprofessional conduct.

Noakes came under scrutiny in 2014 when he advised a woman on Twitter to wean her baby onto a low carbohydrate, high-fat diet.

But the council has found Noakes was not guilty of negligence or providing advice without sound information.

Council chairperson Advocate Joan Adams: “Professor Noakes, on the charge of unprofessional conduct, the majority of the committee found you not guilty.”

Read Article by Ray White & Shamiela Fisher (EWN)

The British Government Colludes with Monsanto. Crimes against Humanity and “Ecocide”

“The British Government has colluded with Monsanto and should be held accountable in the International Criminal Court in The Hague for crimes against humanity and ecocide.” Dr Rosemary Mason.

The British public and the environment are being poisoned with a deadly cocktail of 320 pesticides. Moreover, Wales has become a storage dump for Monsanto’s most toxic chemicals. These are the messages conveyed by Dr Rosemary Mason in her recent open letter to Councillor Rob Stewart, the leader of Swansea City and County Council.

Dr Mason adds that Swansea has over the years been a testing ground for glyphosate with the outcome being a huge spike in illness and disease among the local population as well as ongoing environmental devastation. There has been a long-term reckless use of a glyphosate-based weedkiller in Swansea, regardless of EU recommendations.

Read Full Article By Colin Todhunter (Global Research)

Roundup residues in food cause fatty liver disease

Cutting-edge molecular profiling analyses reveal that the popular weedkiller Roundup causes serious liver damage to rats at low doses permitted by regulators, reports Claire Robinson. The findings suggest that residues of glyphosate-based herbicides in food could be linked to rises in the incidence of non-alcoholic fatty liver disease, obesity, diabetes and ‘metabolic syndrome’.

The weedkiller Roundup causes non-alcoholic fatty liver disease at very low doses permitted by regulators worldwide, a new peer-reviewed study published by a Nature journal shows.

The study is the first ever to show a causative link between consumption of Roundup at a real-world environmentally relevant dose and a serious disease.

Read Full Article By Claire Robinson (The Ecologist)

Chronic exposure to commonly used insecticide causes diabetes

A study by scientists at Madurai Kamaraj University, Tamil Nadu, has found evidence that chronic exposure to organophosphate insecticides induces diabetes and impaired glucose tolerance in both humans and mice. The researchers found that organophosphate-induced diabetes was mediated by gut bacteria. The results were published in the journal Genome Biology.

A survey of around 3,000 people in villages in and around the university found that the prevalence of diabetes in people who were directly exposed to the insecticides was three-fold higher than in people who were not directly exposed to the insecticide. Serum analysis for four organophosphate insecticides revealed a direct correlation between pesticide level and HbA1c. “We saw a linear trend — for every unit increase in insecticide residue there was a corresponding increase in HbA1c level,” says Dr. Ganesan Velmurugan from the Department of Molecular Biology, School of Biological Sciences, Madurai Kamaraj University and the first author of the paper.

Read Full Article (The Hindu)

DOES DAA TARGET DISSIDENT DIETITIANS WITH FAKE NEWS?

When the Dietitians Association of Australia (DAA) isn’t dishing up fake nutrition news to the public, it makes up fake news to try to discredit dietitians who cross it, say critics. It’s probably no coincidence, that those dietitians support low-carb, high-fat (LCHF) diets to treat obesity, diabetes and heart disease and/or criticise Australia’s dietary guidelines and DAA’s food industry links.

Critics say that  DAA’s Big Food sponsors don’t like those dietitians either as they affect product sales. In the final of a four-part series on DAA’s conflicts of interest, Foodmed.net looks at the cases of three dietitians who fell foul of DAA and its long-time CEO Claire Hewat. DAA also thought nothing of going after one of the dietitians in another country. It tried and failed to silence a top dietitian academic in New Zealand for her views on LCHF.

Hewat flatly denies that LCHF or its industry links had anything to do with actions against the dietitians below. Here, Foodmed.net looks at whether that claim stands up to scrutiny.

Read Full Article By Marika Sboros (FoodMed.Net)